Pita production lines

Pita production lines - foto №1_1

Compact design

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Automatic dough proofing

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Possibility to produce other types of national breads

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Compliance with European food safety requirements

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Pita production lines - foto №3
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Main products produced on the line

Pita production lines, Flour pita - foto №1
Flour pita

specifications

Capacity Pita production lines - foto №21
Capacity

3600-15000 pc/hour

Service staff Pita production lines - foto №22
Service staff

2 people

Occupied area Pita production lines - foto №23
Occupied area

from 126 m2

Pita production lines get additional information - foto №1
TO LEARN MORE About this automatic line

PRODUCTION LINE OVERVIEW

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Pita production lines - foto №2_1

Produces finished products with high capacity

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Saves energy resources

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Does not require a large number of employees

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Can work around the clock

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Spiral conveyor for cooling
Pita production lines - foto №3_1

Cooling of pita at a large volume of production requires very long cooling system conveyors. To reduce the area occupied by them, it is possible to use multi-tiered spiral conveyors.

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Gas ovens
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Along with the most common electric tunnel ovens, it is possible to use gas tunnel ovens at the request of the customer

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Equipment for dough preparing
Pita production lines - foto №3_3

It is possible to complete the line with dough preparing equipment from UTF-GROUP, specially designed for the production of national breads.

LINE PRODUCTION UNITS OVERVIEW

TUNNEL OVEN WITH TRACK HEARTH - foto №1866
is intended for lavash baking. The design of the oven creates optimum conditions for baking the product, and e...
CONVEYER COOLING SYSTEM - foto №2325
is designed to cool products to the packaging temperature, the number of layers, layout and dimensions of conv...
Pita production lines get a commercial offer - foto №2
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