CONVEYOR FRYER

CONVEYOR FRYER - foto №1_1

Fryer is suitable for a wide range of products: chips, snacks, vegetables, meat and fish semi-finished products, french fries, etc.

CONVEYOR FRYER - foto №1_2

Equipment meets European requirements for food and production safety.

CONVEYOR FRYER - foto №1_3

Automatic oil temperature control system is installed

CONVEYOR FRYER - foto №1

Lines used

CONVEYOR FRYER - foto №2_1
Automatic line for multigrain chips production
review
CONVEYOR FRYER - foto №5
CONVEYOR FRYER - foto №3_1

Additional options:
– product feed and discharge conveyors
– oil filtration system
– system of automatic control of oil level
– drum for product preliminary cleaning from crumbs and small fractions
– system of crumbs and other firm inclusions removal from an oil bath
– conveyor system for excess oil removing after frying
– device for forced immersion of floating products
– additional oil tanks
– drum with dispenser for supplying spices

CONVEYOR FRYER - foto №3_2

The speed of the belt is regulated in a wide range by frequency converters for optimal product frying mode

CONVEYOR FRYER - foto №3_3

Heating of edible oil can be done both with electric heating elements and with the help of a separate remote heating unit that works on the most convenient type of fuel for the consumer (gas, liquid fuel, pellets, etc.).

CONVEYOR FRYER - foto №3_4

Ease of operation is provided due to easy access to the internal parts of the equipment for maintenance and stable operation of the control system that does not require constant adjustment

specifications
CONVEYOR FRYER CAPACITY - foto №1
CAPACITY
110-250 KG/H
CONVEYOR FRYER NET WIDTH  - foto №2
NET WIDTH
600 MM
CONVEYOR FRYER OIL BATH CAPACITY - foto №3
OIL BATH CAPACITY
200-700 L
CONVEYOR FRYER GET ADDITIONAL INFORMATION - foto №1?>
TO KNOW MORE ABOUT CONVEYOR FRYER