Automatic line for filo dough production

Automatic line for filo dough production - foto №1_1

High performance of filo dough production

Automatic line for filo dough production - foto №1_2

Absence of sticking of layers at winding

Automatic line for filo dough production - foto №1_3

Ability to produce baklava and other products with impregnation

Automatic line for filo dough production - foto №1_4

Automation of basic technological processes

Automatic line for filo dough production - foto №2
Automatic line for filo dough production - foto №3
Automatic line for filo dough production - foto №4

MAIN PRODUCTS PRODUCED ON THE LINE

Automatic line for filo dough production, Фило тесто - foto №1
Фило тесто

specifications

Capacity Automatic line for filo dough production - foto №21
Capacity

up to 100 kg / h

Dough ribbon thickness Automatic line for filo dough production - foto №22
Dough ribbon thickness

0.3-1 mm

Service staff Automatic line for filo dough production - foto №23
Service staff

2 people

Automatic line for filo dough production - foto №21
Automatic line for filo dough production - foto №22
Automatic line for filo dough production - foto №23
Automatic line for filo dough production get additional information - foto №1
TO LEARN MORE About this automatic line

Automatic line for filo dough production - foto №6
Automatic line for filo dough production - foto №2_1

production of filo dough with a wide range of thickness

Automatic line for filo dough production - foto №2_2

elimination of intermediate manual operations

Automatic line for filo dough production - foto №2_3

simple and convenient control with an intuitive interface.

Automatic line for filo dough production - foto №3_1
Automatic dough feed to extruder
Automatic line for filo dough production - foto №3_1

It is possible to install an automatic dough feeding system into an extruder bunker, what ensures a reduction in manual labor during intermediate operations and an even dough feeding into the extruder.

Automatic line for filo dough production - foto №3_2
Return of dough remains
Automatic line for filo dough production - foto №3_2

In case of installing a scrap return conveyor system, the cut edges of the dough ribbon can be returned to the extruder automatically.

Automatic line for filo dough production - foto №3_3
Gas drying chamber
Automatic line for filo dough production - foto №3_3

Instead of a drying chamber with electric heating elements, it is possible to use chambers in which drying is carried out with hot gases through heat exchangers. Heating is done with gas burners. The design eliminates the contact of hot gases with food inside the chamber.

ROLLER EXTRUDER - foto №2401
is designed to form a homogeneous dough ribbon of a given thickness. The working width of the extruder can ran...
THREE-MODULAR ROLLING MACHINE - foto №2398
is intended for delicate rolling of dough ribbon to the required thickness with preservation of the obtained d...
Knife module - foto №1857
is intended for getting dough pieces of the given shape and dimensions using a system of knives or quick-repla...
Automatic line for filo dough production get a commercial offer - foto №2
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