Production of lavash in large volumes presents some difficulties because of high requirements to the baker’s qualification during the product forming. Without necessary experience the quality of a product inevitably goes down, causing a loss of the buyer’s interest.
Besides, in order to provide high production capacity you will need not just one skilled baker, but significant number of staff.
In order to provide high capacity and excellent quality of product UkrTechnoFoods developed a series of advanced technological fully automatic lavash production lines.
Depending on modification the capacities of our automatic lavash lines are from 100 to 500 kg per hour.
Basic set of equipment
1. Rolling and dividing machine
1.1 Extruder with conveyor-stacker
1.2 Rolling machine
1.3 Stretching device
1.4 Conveyor with knife mechanism
2. Tunnel oven
4. Rotary conveyor
5. Stabilization conveyor
6. Аccumulating conveyor
Dough preparing equipment:
7. Flour sifter
8. Flour batcher
9. Dough kneading machine
10. Water batcher