EQUIPMENT FOR ECLAIRS
AND PROFITROLES PRODUCTION

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Production of industrial equipment for eclairs and profiteroles.

The company manufactures equipment for depositing, baking and filling eclairs and profiteroles with a capacity of up to 10,000 pieces/h.

It's variety of types and sizes of choux pastry products, modern design and ergonomics, a high level of food and industrial safety.

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EQUIPMENT FOR ECLAIRS AND PROFITROLES PRODUCTION #3